Parfums glaces : Chocolat, vanille, fraise, café, vanille pacane, rhum/raisin, cacahuète, gingembre, caramel beurre salé
Parfums sorbets : Cerise péyi, citron vert, ananas, passion, mangue, goyave, prune de cythère, coco
* Our dishes are enhanced with high – end spices coming from : Saveurs du Cachemire, Dijon (France)
In case of allergies or intolerances, do not forget to report it to us